Menu for March 31 - April 2 & April 4, 2014 (Closed Thursday, April 3!!)

Menu for March 31 - April 2, Pizza on Friday, April 4, 2014
We're closed Thursday, April 3

Painters Hall Cafe, 9am-2pm. Mon-Fri.

Drinks

Hot Apple Cider, Coffee (hot or cold brewed), Mexican Mocha, 

Almond Coconut Latte, teas & more.

FYI:  Friday is Pizza Day!  Only our fresh, wood-fired pizza is served on Fridays!  Yum!

 Special Salad

 Large bed of greens & spinach fresh from our garden with sweet pepper, radishes, carrots, and topped with a farm-fresh egg.

with your choice of two home-made dressings; 

red-wine vinaigrette or a goat milk, yogurt ranch

Sandwiches

(Gluten free bread options available)

Roast Beef

Roast Beef sandwich with greens, cheese, and a horseradish spread

Asparagus & Cheese

Open-faced sandwich featuring young asparagus, topped with smoked cheddar cheese 

and finished with a balsamic drizzle

Soup
 Chicken Pho

A Vietnamese soup including lemon grass & rice noodles. 
Topped with cilantro, lime & serrano pepper

Dessert options now available!  Yummy!

Wood Oven Fired Pizza - FRIDAY ONLY!

Pizza Special 

Asparagus & red pepper pizza
$10 whole/$3.00 slice

Classic Pepperoni & Salami

Pepperoni and salami on home-made marinara sauce

$11 whole/ $3.50 slice

Vegetarian Pizza

Artichoke hearts and spinach on a garlicky white sauce

$10 whole/$3.00 slice

Gluten Free Crust available

Menu for March 24 - 27, Pizza on Friday, March 28, 2014

Menu for March 24 - 27, Pizza on Friday, March 28, 2014

Painters Hall Cafe, 9am-2pm. Mon-Fri.

Drinks

Hot Apple Cider, Coffee (hot or cold brewed), Mexican Mocha, 

Almond Coconut Latte, teas & more.

FYI:  Friday is Pizza Day!  Only our fresh, wood-fired pizza is served on Fridays!  Yum!

 Special Salad of the Week

Steak Salad

Locally made,  shaved, sharp cheddar served over sliced steak and hard-boiled egg 

on a bed of greens fresh from our garden

with your choice of two home-made dressings; 

red-wine vinaigrette or a goat milk, yogurt ranch

Sandwiches

(Gluten free bread options available)

Roast Beef

Roast Beef sandwich with greens, cheese, and a horseradish spread

Asparagus & Cheese

Open-faced sandwich featuring young asparagus, topped with smoked cheddar cheese 

and finished with a balsamic drizzle

Soup

 White bean and garden-fresh collard greens

A delicious, vegan & gluten-free entree

Dessert options now available!  Yummy!

Wood Oven Fired Pizza - FRIDAY ONLY!

Pizza Special 

Asparagus & red pepper pizza

Classic Pepperoni & Salami

Pepperoni and salami on home-made marinara sauce

$11 whole/ $3.50 slice

Vegetarian Pizza

Artichoke hearts and spinach on a garlicky white sauce

$10 whole/$3.00 slice

Gluten Free Crust available

Menu for March 20, 2014 - first day of Spring!

Menu for March 20, 2014

Painters Hall Cafe, 9am-2pm. Mon-Fri.

Drinks

Hot Apple Cider, Coffee (hot or cold brewed), Mexican Mocha, 

Almond Coconut Latte, teas & more.

Soup

Irish Bartender Stew
A typical hardy Irish stew with a Guinness base 
Veggie stew with a corned beef option for meat lovers
Served with a side of homemade Irish soda bread 

Classic French Onion 

Salad

Fresh spring Salad
greens & radishes from our glasshouse
with asparagus & carrots
housemade dressings - goat, yogurt ranch or red wine vinagrette
additional egg & meat options available


Dessert options now available!  Yummy!

Menu for March 17 - 21 St. Patty's week!

Menu for March 17 - 21, 2014

Painters Hall Cafe, 9am-2pm. Mon-Fri.

Drinks

Hot Apple Cider, Coffee (hot or cold brewed), Mexican Mocha, 

Almond Coconut Latte, teas & more.

Sandwiches

(Gluten free bread options available)

Reuben Sandwich

House-made pastrami, with swiss cheese, home-made quick sauerkraut
& home-made 1,000 island dressing

Asparagus & Cheese

Open-faced sandwich featuring young asparagus, topped with smoked cheddar cheese 

and finished with a balsamic drizzle

Soup

Irish Bartender Stew
A typical hardy Irish stew with a Guinness base 
Veggie stew with a corned beef option for meat lovers
Served with a side of homemade Irish soda bread

Dessert options now available!  Yummy!

Wood Oven Fired Pizza - FRIDAY ONLY!

Classic Pepperoni & Salami

Pepperoni and salami on home-made marinara sauce

$11 whole/ $3.50 slice

Vegetarian Pizza

Artichoke hearts and spinach on a garlicky white sauce

$10 whole/$3.00 slice

Gluten Free Crust available

Salsa this Friday, March 14, 6 - 8!

Salsa!

Come to Painters Hall at Pringle Creek this Friday and 

enjoy some Salsa dancing with Paco!  

Learn some moves and then dance, dance, dance from 6-8.

Just $5

Menu for March 10 - 14, 2014

Menu for March 10 - 14, 2014

Painters Hall Cafe, 9am-2pm. Mon-Fri.

Drinks

Hot Apple Cider, Coffee (hot or cold brewed), Mexican Mocha, 

Almond Coconut Latte, teas & more.

Plated Special of the Week
Sous-Vide carrots on a red quinoa salad
A delicious, vegetarian & gluten-free entree

Sandwiches

(Gluten free bread options available)

Roast Beef

Roast Beef sandwich with greens, cheese, and a horseradish spread

Asparagus & Cheese

Open-faced sandwich featuring young asparagus, topped with smoked cheddar cheese 

and finished with a balsamic drizzle

Soup

 Classic French onion

Wood Oven Fired Pizza - FRIDAY ONLY!

Pizza Special 

Honey & bacon

This pizza starts with a roasted honey sauce

and is topped with cheese, green onion, and bacon

Classic Pepperoni & Salami

Pepperoni and salami on home-made marinara sauce

$11 whole/ $3.50 slice

Vegetarian Pizza

Artichoke hearts and spinach on a garlicky white sauce

$10 whole/$3.00 slice

Gluten Free Crust available

Menu for March 5-7, 2014

Menu for March 5-7, 2014

Painters Hall Cafe, 9am-2pm. Mon-Fri.

Drinks

Hot Apple Cider, Coffee (hot or cold brewed), Mexican Mocha, 

Almond Coconut Latte, teas & more.

Plated Special of the Week
Sous-Vide carrots on a red quinoa salad
A delicious, vegetarian & gluten-free entree

Sandwiches

(Gluten free bread options available)

Roast Beef

Roast Beef sandwich with greens, cheese, and a horseradish spread

Asparagus & Cheese

Open-faced sandwich featuring young asparagus, topped with smoked cheddar cheese 

and finished with a balsamic drizzle

Soup

 Classic French onion


Wood Oven Fired Pizza - FRIDAY ONLY!

Pizza Special 
Honey & bacon
This pizza starts with a roasted honey sauce
and is topped with cheese, green onion, and bacon

Classic Pepperoni & Salami

Pepperoni and salami on home-made marinara sauce

$11 whole/ $3.50 slice

Vegetarian Pizza

Artichoke hearts and spinach on a garlicky white sauce

$10 whole/$3.00 slice

Gluten Free Crust available