Another Week of Events, Cafe Closed

Painters Hall Cafe will be closed this week, 

September 23rd - September 27th, 2013 

due to private event bookings.

Join us at Painters Hall Cafe next week! 

Contact Nicole at: nicole@pringlecreek.com for information about booking your own event at Painters Hall.

Thank you for visiting Pringle Creek Community!

Salsa Dancing Update

Salsa Dancing Update!

Salsa Dancing with Paco has changed times. 

Stop by Painters Hall from 6pm - 8pm, each month on the 2nd Friday for a fantastic evening of moving to the music and fun. 

All skill levels welcome! 

$5 per person.

Painters Hall Cafe Closed for Private Events Next Week, Sept. 16th-20th, 2013

Painters Hall Cafe will be closed next week, 

September 16th - September 20th, 2013 

due to private event bookings.

Contact Nicole at: nicole@pringlecreek.com for information about booking your own event at Painters Hall.

Thank you for visiting Pringle Creek Community!

We're Open For Coffee!

Painters Hall Cafe will be open with limited hours and offerings for Thursday, September 5th and Friday, September 6th. Stop by for a cup of house coffee and tea, 9am-12pm.

We hope to reopen for lunch on Monday.

Cafe Closed today, September 4th

Unfortunately we had to close the cafe unexpectedly today. 

Please check our Facebook (Pringle Creek) and Twitter (@PringleCreek) 

for cafe closures and hour changes.

We hope to reopen tomorrow.

Dinner at the Root Cellar

Pringle Creek Community invites you to join our community for a dinner at the Root Cellar Friday, July 26th at 6:30pm. Come enjoy an evening of delicious local food and wonderful company in an unique setting. To RSVP email us at info@pringlecreek.com or call our office at (503) 315-1055. Stay tuned for updates about future events!

Appetizer

Squash blossom stuffed with zucchini and goat cheese and dipping sauce.

Salad

Fresh greens salad with basil flowers and fennel fronds, with a seasonal vinaigrette.

Entrée

Porchetta: Herb sausage stuffed in a pork shoulder served on a bed of warm polenta with sautéed spinach, caramelized onions, and cherry tomatoes. $17

 -or-

An early summer tomato stuffed with herb seasoned bread stuffing, topped with melted havarti served with a side of polenta and sautéed vegetables. $14

Dessert 

A duo of Blueberry/blackberry sorbet and Creamy vanilla-honey lavender ice cream.